Valentines Day Menu Suggestions
Valentine's Day Recipes - Win Love With Food
Valentines Day is generally the most romantic day of the year. Romantic dinners, the exchange of small tokens of affection, handwritten notes or romantic cards can all play a role in helping people express their love for each other.
Don't forget to plan something special for your loved one! If you do forget, the rest of February could be very cold.
Let me help you plan for your evening of romance. Prepare an extraordinary, romantic meal that will help you express your love. Select the perfect cocktail, entree, side dish and dessert from the suggested Valentine's Day Menu. With these recipe suggestions you will tell your Favorite One - "I Love You."
Plan the entire Valentines Day for romance. Use your best tableware, just the right stemware or glassware, candles, fresh flowers and a luxurious tablecloth.
Or, as an alternative, decorate with tea lights and place colorful placemats on your coffee table with several cushions on the floor (kids in bed?).
All of these Valentines Day menu suggestions will ensure you do not leave your valentine alone too long. Some of these items you should prepare in advance (yes, I'll explain what and how).
Then you can focus on enjoying dinner ...not to mention the fun that will follow!
If both you and your loved one like to cook, plan and prepare the Valentines Day meal together! Oh! What fun!
And please remember, the little touches make all the difference. Warm the plates in the oven and be sure to add attractive garnishes. Keep the food portions small and enjoy your meal at a relaxed pace to avoid feeling too full. The goal is to create a Valentines Day meal that excites - not one to put you both to sleep.
Valentines Day Menu Suggestions
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Cocktail
Cosmopolitan
Manhattan
Classic Cocktails - Sophisticated - International. Each Is A Famous Restaurant Drink Recipe
Appetizers
Crab Cakes
Enjoy these crab cakes with a glass of Pinot Grigio
Bread With Pesto & Mozzarella
French Bread or Artisan Bread. Enjoy this appetizer with either Merlot or a glass of Chardonnay
Entrees
Beef Tenderloin With Bleu Cheese Butter
A fairly thick cut but not a large portion. Savour every bite! And slowly sip a glass of Merlot wine.
Chicken In Brandy Cream Sauce
Besides the brandy and cream, the sun-dried cranberries are an important ingredient in this secret restaurant recipe. Chardonnay wine or White Zinfandel
go well with this deliciously rich entree.
Seafood Fettuccine
A signature restaurant recipe - a famous restaurant pasta recipe with almost any combination of seafood you like best. Try a glass of Chardonnay!
Dessert Choices
Either of these desserts can (should) be made ahead, making one less thing to prepare on the evening you cook your Valentine dinner.
Kahlua Mousse
A recipe for the coffee - Kahlua lovers in the world. It is a light, creamy, wonderful finale to dinner.
New York-Style Cheesecake
Yes, this is easy to make and you will have some left over for the next day. Having a piece (or two) the next day may mean your Valentines Day Events get extended!
Dessert Beverage
Chocolate Covered Cherry Cocktail
Try this restaurant recipe - it is "dessert in a glass!" Serve this famous restaurant drink in a champayne flute. Great eye appeal. What an end (beginning?) to a beautiful evening! What a great Valentine's Day!
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Enjoy your Valentines Day and the company of the one special person you share it with!
Donna
Bookmark Real Restaurant Recipes
Oh! Did I forget the promised schedule for putting this fabulous Valentine's Day together! ? Of course not.
Preparation Schedule For Valentine's Day Menu
Four to Five Days In Advance of Dinner:
Print the recipes you have selected
Purchase needed liquor and wine:
2 one ounce bottles of brandy if you chose to prepare the Chicken In Brandy Cream Sauce
1 bottle of Kahlua for the Kahlua Mousse
Creme de almond, creme de cacao and creme de menthe for the Chocolate Cover Cherry
Liquor for Cosmopolitan or Manhattan
Wine you wish to serve with your selected entree
Prepare your Bleu Cheese Butter and/or your Gorgonzola Butter and put in freezer
Prepare your sugared walnuts and store them in an air tight container (these can also be purchased if you are short of time)
Purchase or select the candles you wish to use
Select the dishware and glassware you intend to use (appetizer plates, salad and dessert dishes, dinner plates or pasta bowls, stemware, tablecloth or place mats and a vase for fresh flowers)
Purchase a Valentines Day Card or better yet, I think, write a special note to your Valentine
One or Two Days Before Dinner:
Purchase the groceries you need for the recipes you selected (do not purchase seafood more than one or two days ahead)
Purchase fresh flowers
Prepare New York Cheesecake if that was one of the recipes you selected for Valentines Day
One Day Before Valentines Day:
Peel and cut potatoes, place them in a sauce pan and cover with cold water and a lid and refrigerate
Prepare Kahlua Mousse and pour or pipe into dessert glasses or dishes, cover with plastic wrap and refrigerate
Set table (if possible, even after dinner for next day)
Got the flowers and card?
Valentines Day:
Early in day -
Prepare crab cakes, cover with plastic wrap and refrigerate
Prepare garlic bread
Place greens for salad in a salad bowl, cover with film wrap and refrigerate
One hour before showtime -
Cut bread for appetizer, place on sheet pan and cover with plastic wrap
Place ingredients, except ice, for drinks in a shaker or other container and refrigerate
Uncork red wine and allow to "breathe" for a time before serving
Uncork white wine just before serving
After your guest arrives- Showtime:
Add ice to the beverage shaker or container, shake and strain into appropriate glass (martini glass), serve or pour wine and serve if not having a cocktail
Fry crab cakes and serve with selected sauce or
Spread French or Artisan bread with pesto sauce and top with cheese and finish under the broiler until cheese is melted and then serve
Showtime Continues On Valentines Day:
(Remember - take your time, relax - no one is in a rush)
Put potatoes on to cook, adding 1-2 teaspoons of salt (if serving potatoes)
Place garlic bread in pre-heated 325 degree F oven until hot (turn oven down to 250 degrees F to hold the bread if you are not ready for it)
Finish the salad you selected, plate and serve to table
Mash the potatoes and hold in oven, crockpot or over low heat while you prepare the entree
Cook steaks or chicken or fettuccine recipe, plate and serve
Serve dessert when you and your guest are ready for it
Exchange cards or notes and have a wonderful evening! What a Valentines Day to remember!
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Donna
Bookmark Real Restaurant Recipes

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