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Tequini Cocktail Recipe

Tequila Lovers Answer For A Martini Party

The Tequini Cocktail is a Martini made with tequila. As was explained to me one day by a customer at the restaurant's lounge during a Martini promotion, this recipe is for tequila-lovers.



Tequinis are a drier cocktail than what you might normally expect for a tequila drink.

It certainly features the taste of a quality tequila - and that is the absolute bottom line. Use a quality, dry tequila like a premium blanco tequila.

The tequila-loving lounge customer ask me to make him one, which I did. He also asked me not to "pick" the olive, but just to toss it in the glass. He said not to bother with the lemon twist. He tasted - and approved. He then bought several Tequinis for other guests who expressed an interest. Even though they were vodka martini and gin martini "experts," they approved of this beverage.


I asked the customer when he first tried this cocktail recipe. He said, "You should remember, you're as old as I am." (That hurt a bit.) He said the drink was popular during the 1960's and into the 70's. I pleaded forgiveness. I could not remember it. But in those years, I wasn't really "into" tequila. He forgave me.

Enjoy your Tequini Cocktail, especially if you appreciate a quality dry tequila! And please enjoy the company of those you share it with!


Tequini Recipe
Preparation time: 2 minutes. Serves 1

Measurement Conversion Table

Ingredients:

  • 1 1/2 - 2 ounces of tequila
  • 1/2 ounce dry vermouth
  • 1 dash bitters (Angostura)

    Instructions:

  • Stir well with cracked ice in a mixing glass and then strain into a martini glass
  • Serve with twist of lemon twist and an olive


    You'll appreciate this beverage if you are a tequila expert!

    Donna
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