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Surfer Martini

Vodka, Coconut Cream, Banana Liqueur



This drink recipe is named a Surfer Martini for obvious reasons: coconut cream, banana liqueur and pineapple and cherry garnish. If you like a sweet drink on occasion, this martini will get the job done.

surfer martini



I usually serve this martini recipe
a while after a dinner, kind of in place of a dessert.


Surfer Martini Recipe
Restaurant Drink Recipe

Preparation time: 2 minutes. Serves 1.

Measurement Conversion Table

Ingredients:

  • 1 1/2 ounce vodka
  • 3/4 ounce Malibu Coconut Cream
  • 1/2 ounce banana liqueur
  • Ice
  • Fresh pineapple slice for garnish

    Instructions:

  • Put all ingredients into a shaker and fill with ice
  • Shake well
  • Strain into a Martini glass
  • Garnish with a slice of fresh pineapple and serve


    Vodka is one of the best selling spirits at my restaurant. It always has been but even more so in the last couple of years. I suspect one of the reasons is the vast number of cocktail or beverage recipes calling for vodka. It is a very "mixable" alcohol.

    Vodka originated in eastern Europe but is now distilled worldwide in dozens of flavors.

    One of the fun things about vodka is that you use such beautiful glassware for many of the drinks made with the spirit.

    If you get a chance, visit Amazon for a wide selection of beautiful and practical glassware.

    With certain cocktails and certain people, the glassware you use is almost as important as how you make the drink. If the cocktail is not served in the proper glass, some people get upset.

    I am certain a guest in your home would never raise an objection if you used an "improper" glass, but paying guests will do so at the restaurant.


    Enjoy your Martini recipe and the company of those you share it with!

    Donna
    Bookmark Real Restaurant Recipes



     






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