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Seafood Salad Recipe

Uses Wild Alaska Salmon In Salad Recipe

Try this Seafood Salad Recipe. It's one of many customer-tested, customer-approved restaurant salad recipes you'll find on the website. It's wonderful!



This is also a favorite restaurant recipe. It is a very good seller.

That's the reason for this website and publishing electronic cookbooks. Restaurant customers asked me to do so.

Your family and friends will love this restaurant salad recipe and will ask where you ever came up with such a fabulous seafood salad recipe.

You could say you "invented" it!

But I think you'll tell them you discovered it online.

You'll tell them that it is a real restaurant recipe that came from the owner of a small town American-style restaurant. You'll tell them to check out at http://www.real-restaurant-recipes.com. :-) Thank you!

Seafood Salad
Favorite Restaurant Salad Recipe
Preparation time: 25 minutes, but must refrigerate over night. Serves 8.

Cooking Conversion Table

Ingredients:

  • One loaf of thick, white sandwich bread
  • One hard-cooked egg
  • 1/2 onion, diced
  • Butter
  • 1 cup celery, chopped
  • 2 1/2 cups mayonnaise
  • One 16 ounce can or packaged wild salmon preferably wild Alaskan salmon (or white Albacore tuna)
  • Fresh parsley
  • One cucumber
  • Lemon slices

    Instructions:

  • Butter all slices of bread and trim off the crusts (use the crusts to feed the birds or to make bread pudding)
  • Cube each slice of bread
  • Mix bread, onion and chopped egg in a large bowl and refrigerate overnight
  • Next morning: mix with one cup chopped celery, 2 1/2 cups mayonnaise and one 16 ounce can of salmon (or troll caught Albacore tuna) (Do not crush bread or stir too hard.)
  • Garnish with parsley and sliced cucumber and very thinly sliced lemon

    That’s it. A deliciously simple restaurant seafood salad recipe! ENJOY!


    Thank you for your visit. I am pleased you could find the website.


    If you're wondering where, besides my grandmothers, I found reliable recipes to "tweak" and try with restaurant guests, you need to click on the links below.

    Cookbooks With Recipes That Work

    A Few Food Magazines Worth a Subscription

    For a look at comprehensive information for cooking and kitchen needs click on The Cook's Resource Page

    Donna
    Bookmark Real Restaurant Recipes



     






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