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Pina Colada Recipe

Official Beverage of Puerto Rico
And Virgin Pina Colada
Famous Drink Recipe




pina colada cocktail

This Pina Colada Recipe gives you a sweet, light rum-based cocktail with cream of coconut, pineapple juice and a garnish of pineapple and a maraschino cherry. Omit the rum and you have a Virgin Piņa Colada.

Supposedly the beverage was created in 1957 by a San Juan bartender who sought to capture the unique flavors of Puerto Rico in an alcoholic beverage.

Gather up your tools and ingredients and lets get it made!





Pina Colada
Famous Restaurant Drink Recipe
Preparation time: 2 minutes. Serves 1.

Measurement Conversion Table

Ingredients:

  • 1 1/2 ounces light rum
  • 3 ounces pineapple juice
  • 3 ounces coconut cream
  • Pineapple wedge
  • Maraschino cherry
  • Ice, crushed

    Instructions:

  • Pour all ingredients into your blender with ice and blend well
  • Pour into a Hurricane glass or specialty glass and garnish with a pineapple wedge and maraschino cherry

    The restaurant guests love to order this drink to sip while sitting on the restaurant patio on a warm evening. This beverage and Margaritas are two of the most popular restaurant drink recipes during the summer months.


    Enjoy your drink recipe and the company of those you share it with!

    Donna
    Bookmark Real Restaurant Recipes



     






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