Home
Recipe Blog
Breakfast Recipes
Bread & Muffins
Soup/Chili/Chowder
Salads & Dressings
Sandwich Recipes
Casserole Recipes
Appetizers & Dips
Beef Recipes
Pork Recipes
Chicken Recipes
Seafood Recipes
Pasta Recipes
Vegetables/Starches
Sauce & Gravies
Salsa Recipes
Butters & More
Dessert Recipes
Beverage Recipes
Special Day Menus
Comfort Food
Low Carb Recipes
Cooks Resources
Articles
Free Newsletter
Share The Recipes
Your Own Website ?

Subscribe To
"What's Cookin'?"
My Free
E-Newsletter

Enter Your
E-mail Address


Enter your
First Name (optional)


Then

Don't worry -- your e-mail address is totally secure.
I promise to use it only to send you What's Cookin'?.


XML RSS
What is this?
Add to My Yahoo!
Add to My MSN
Add to Google

Old Fashioned Recipe

Original Not Like Today's Version
Famous Drink Recipes



I'm a little "picky" when it comes to an Old Fashioned Recipe.

old fashioned cocktail




I rarely order an Old Fashioned unless I am in my own restaurant or I know in advance how the bartender will make the cocktail.

And when I hire a bartender at the restaurant I usually re-train him or her on making a number of classic cocktails. The Old Fashioned restaurant drink recipe is one of those drinks.

How certain classic drink recipes get changed over time is somewhat of a mystery to me. I insist bartenders make them according to the original recipes whenever possible.

The Old Fashioned really is an old drink, dating back to the 1890's. From my research I believe the beverage was invented by a bartender at the once famous Pendennis Club in Louisville, Kentucky.

As far as I can determine, the original recipe was first published in a book entitled "Modern American Drinks" (1895). It was written by a man named George J. Kappeler.




The Old Fashioned Whiskey Cocktail
A Famous Restaurant Drink Recipe

Preparation time: 2 minutes. Serves 1.

Measurement Conversion Table

Ingredients:

  • 1 small sugar lump
  • 1 ounce whiskey
  • Very little water (just enough to dissolve the sugar)
  • 2 Dashes Angostura bitters
  • 1 small piece of ice
  • 1 piece of lemon peel

    Instructions:

  • Dissolve a small lump of sugar with a little water in a whiskey-glass (rocks glass)
  • Add two dashes Angostura bitters, a small piece of ice, a piece of lemon-peel, one jigger whiskey
  • Mix with small bar-spoon and serve

    That is the correct way to make an Old Fashioned. Notice that there is no club soda and no Maraschino cherry. It doesn't hurt anything if you want to garnish your drink with a cherry but you really shouldn't plop it into the bottom of the glass. A better garnish would be a half slice of orange or a curled lemon peel.

    The way an Old Fashioned is "built" will determine the quality of the drink.

    Now compare the original Old Fashioned restaurant recipe to the way most bars serve it today.

    "Modern" Old Fashioned Recipe

    Ingredients:

  • 1 1/2 ounces bourbon or blended whiskey
  • 3/4-1 teaspoon sugar
  • 1 or 2 dashes of Angostura bitters
  • 1 ounce club soda
  • Orange slice, Maraschino cherry and lemon twist for garnish

    Instructions:

  • Muddle sugar, soda and bitters in rocks glass
  • Pour whiskey into glass and stir
  • Garnish and serve

    The two main differences are the muddling and the use of club soda. These are enough to result in a really different drink.

    You decide for yourself. Try one each way.


    Enjoy your Old Fashioned recipe and the company of those you share it with!

    Donna
    Bookmark Real Restaurant Recipes






     







    footer for old fashioned recipe page

  •