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Maple Bar Recipe

Deliciously Easy Holiday Dessert
Great Dessert Treat Anytime

A Maple Bar Recipe shared by a website and newsletter reader that meets a number of criteria:

  • Easy and quick to prepare
  • Basic ingredients
  • Wonderfully delicious



    Special thanks to Rhoda from Alexandria, Ohio for sharing this dessert recipe that has been one of her favorites for some time and is destined to become a favorite restaurant recipe and a favorite dessert treat of yours.

    When I received this recipe, I prepared the dessert the same day.

    I was glad I did. And the people who I shared these with were happy Rhoda generously shared.


    Maple Bar Dessert Recipe
    Preparation time: 10-15 minutes. Makes 16-20 bars.

    Cooking Conversion Table

    Ingredients:

  • 2 eggs, beaten
  • 2/3 cup vegetable oil
  • 1 cup flour
  • 1 cup sugar
  • 1 cup chopped walnuts
  • 2 teaspoons maple flavoring
  • 1 teaspoon baking powder

    Instructions:

  • Combine all ingredients in a 9 X 9 inch baking pan or 8 X 8 inch pan (smaller pan = thicker bars)
  • Bake at 350 degrees F for 30-32 minutes (do not over bake)
  • Cool and cut into small bars and then dust with powdered sugar
  • Remove from pan and serve (enjoy)

    As Rhoda said in her notes when she submitted the recipe, the dessert tastes great anytime, but it makes a wonderful holiday dessert, especially since it is easy, quick and takes only basic ingredients.

    Thanks, again, Rhoda.


    Please feel free to share a recipe you like with everyone. Simply click here to submit your recipe. As a thank you for your time, you'll receive a link to download the mini electronic breakfast cookbook that contains 35 breakfast and bread recipes.

    Enjoy your dessert recipe and the company of those you share it with!

    Donna
    Bookmark Real Restaurant Recipes





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