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Grilled Vegetable Recipe

Wonderful Grilled Vegetables!
Favorite Vegetable Recipe
Easy Vegetable Recipe




Grilled Vegetable Recipe
Favorite Restaurant Vegetable Recipe
Preparation time: 20 minutes.
Servings: 6-8.

grilled vegetables in a bowl









Cooking Conversion Table

Ingredients:

  • 4 bell peppers (red, yellow and green) sliced into wedges
  • 2 red onions, sliced into wedges or 1/2 inch slices
  • 2-3 small zucchini, sliced into strips and then into 2-3 inch pieces
  • 2-3 tablespoons olive oil
  • Kosher salt and coarse black pepper
  • Garlic powder, if desired
  • Chopped fresh herbs, if desired

    Instructions:

  • Toss vegetables with olive oil in large bowl and sprinkle with desired seasonings
  • Place on grill; turn after 1-2 minutes. Do not burn

    May be served hot or at room temperature.

    I also enjoy grilling or roasting other combinations of vegetables. I especially like to add portabello mushrooms or shitaki mushrooms into the mix.


    These customer requested grilled vegetables are wonderful with Grilled Salmon with Lemon Herb Butter, Marinated Grilled Chicken with Sweet Corn Salsa or London Broil.

    There are many other vegetable recipes on the website and in the e-cookbooks for you to try. Don't forget to check out the recipe for roasted potatoes and vegetables.

    Thank you for your desire to cook with confidence and style.

    Thanks for visiting the website. Enjoy your grilled vegetables and the company of those you share it with!

    Click the links or tabs on the pages to discover more great restaurant vegetable recipes requested by customers.

    Donna
    Bookmark Real Restaurant Recipes




     






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