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Garlic Mashed Potato Recipe

A Famous Restaurant Recipe
Now Make These At Home


I think potatoes, including Garlic Mashed Potatoes, sometimes get a "bum rap" in terms of their health value. For instance, did you know that one medium potato provides almost one-half the daily requirement for vitamin C?

We only need to remember not to over indulge. I think that is true of most foods. I believe in eating a balanced diet and not over-eating.






This restaurant recipe is delicious with a steak, roast beef, pork chops or pork loin, roast chicken or salmon, halibut or other seafoods.


Mashed Potatoes with Garlic
A Restaurant Recipe Mainstay

Preparation time: 30 minutes. Servings: 8.

Cooking Conversion Table

Ingredients:

  • 3 pounds peeled potatoes cut into similar size pieces
  • 1/4 cup butter (2 ounces)
  • 1/4 cup whipping cream (or to your taste)
  • Salt
  • 1/2 teaspoon white pepper
  • 1 teaspoon garlic powder
  • 1 tablespoon fresh minced garlic

    Instructions:

  • Cover potatoes and minced garlic with cold water, and bring to a boil
  • Turn down heat to allow potatoes to simmer until soft
  • Pour off water or save for another use
  • Add butter, cream and seasonings and mash potatoes using hand masher or electric mixer (leave a few small lumps)
  • If using electric mixer, do not beat too much or potatoes will become too pasty
  • Correct seasoning


    For a once or twice a year extravagance my dear husband buys some king crab legs and asks for garlic potatoes and adds fresh steamed asparagus drizzled with Hollandaise sauce.

    Combined with the benefits of garlic you can understand why this side dish is really something to feature.


    Thanks for finding the website. There are many more restaurant recipes on the website so please stay awhile and enjoy more favorite restaurant recipes.

    With these restaurant recipes you can cook with confidence and style.

    ENJOY your garlic mashed potatoes and the company of those you share them with!

    Donna
    Bookmark Real Restaurant Recipes




     






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