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A friend of mine and regular restaurant customer ordered a Chivas Regal Satin Manhattan one day not long ago.
To be honest, I had never made this drink before. I told him so and he smiled at the opportunity to teach me a new drink. He explained the Manhattan drink had to be made only with Chivas Regal to claim the name "Satin Manhattan."
I got the bottle of Chivas off the self on the back bar and asked what else was in the drink. "Just a little vanilla liqueur and a dash or two of bitters." He encouraged me to put the drink together and he'd taste it. If it wasn't exactly right, I could try again (and again) until I got it just perfect. Of course, he'd continue to taste until the "mission" was accomplished. Much to his surprize and disappointment I "nailed" the recipe on my first try. He was honest to say so. :-)
Chivas Regal Satin Manhattan
Measurement Conversion Table Ingredients: Instructions: As my friend was finishing his Manhattan, I asked him where he'd had this beverage before. He said he had just returned from visiting a friend in New York City and his friend had ordered the drink so he thought he'd do likewise. I gathered the drink is better known in that area than on the West Coast. I wondered if the Chivas Regal distillery came up with the Satin Manhattan recipe. If so, James and John Chivas would be pleased to know it.
Enjoy your Chivas Regal Satin Manhattan and the company of those you share it with. It may become a favorite restaurant drink recipe of yours.
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