Banana Split Dessert Trifle Is A Popular Real Restaurant Recipe

Banana Split Dessert Trifle

No Peels So... You Can't "Slip Up"
A Best Dessert Recipe

Banana Split Dessert Recipe from the kitchen of a real restaurant to yours: an effortless Banana Split Trifle; a customer tested and approved restaurant dessert recipe for your dining pleasure. Just sit back, relax and enjoy the praise!

This restaurant dessert recipe uses quality, pre-made product so you can get it to the table quickly and easily. It's a real time-saver, but it is also a crowd pleaser.

Purchase the ingredients at your supermarket and spend 15 minutes "building it." Put it in the freezer and bring the dessert out shortly before serving.

Enjoy the restaurant banana dessert recipe and the company of those you share it with!

Banana Split Dessert Recipe
A Best Dessert Recipe from Real Restaurant Recipes
Preparation time: 15 minutes. Serves 4.

Cooking Conversion Table

Ingredients:

1/2 cup Hot fudge sauce (about 2 tablespoons per serving)

1/2 cup Strawberry preserves (about 2 tablespoons per serving)

Chocolate chip cookies, soft-style (6 medium size cookies), crumbled

2 bananas, sliced into chunks

1 pint of ice cream, softened (Tin Roof Sundae, Chocolate Chunk or Vanilla)

Whipped cream

Instructions:
Layer the ingredients in this order:

Crumbled cookies (save 1/4the of the cookie crumbles to sprinkle over the finished dessert)