Bran Muffin Recipe

Real Restaurant Muffin Recipe


This restaurant Bran Muffin Recipe has a secret ingredient. Nothing else will work. I’ve tried everything!

This Bran Muffin Recipe makes a muffin that is delicious with a Spinach Salad. Yummy!


What IS the secret ingredient? Check out this top secret restaurant recipe. Read it carefully. Before you try this restaurant muffin recipe I’ll give you one word of caution: the process is also critical to having the muffins turn out right.

This favorite restaurant recipe is not really difficult but the instructions must be followed to the letter. No short cuts, friends!

Restaurant Bran Muffin Recipe

Secret Restaurant Recipe No Longer


A "most requested” recipe. If refrigerated, the batter will keep 4 weeks (cool!)

Preparation Time: Approximately 20 minutes. This restaurant recipe will result in 12-16 muffins depending on your pan.


Ingredients:

  • 4 1/2 cups Kellogg's Original All Bran (DO NOT TRY FLAKES. This is the ONLY cereal that works)
  • 1 1/3 cups boiling water
  • 3 cups buttermilk
  • 4 eggs
  • 3/4 cup canola oil
  • 3 3/4 cups flour
  • 2 1/4 cups sugar
  • 3 3/4 teaspoons baking soda
  • 3/4 teaspoon salt

 

Instructions: (Follow precisely please)

  • Preheat oven to 400 degrees F
  • Combine the All Bran and boiling water and stir well
  • Let stand
  • In another bowl, combine the buttermilk, eggs and oil, then add the sugar
  • Combine and sift together the flour, baking soda and salt
  • Combine All Bran mixture and liquid ingredients
  • Add flour mixture and stir just until flour is incorporated (Do NOT over mix or the muffins will not have the right texture)
  • Bake in greased muffin pan in pre-heated oven at 400 degrees F for 18-20 minutes

Make CERTAIN your oven temperature is correct or muffins will not bake right. To test for doneness, insert a toothpick. If it comes out “clean,” your muffins are done.

What a fantastic top secret restaurant recipe for bran muffins!

This Muffin Recipe has been requested so many times by so many different people I have lost track.

Perfecto

ENJOY your muffins and the company you share them with! Thanks for visiting the website. When you have the chance to try this restaurant Muffin Recipe you’ll be glad you found this website for that reason alone.

Donna

"Give me liberty or give me a bran muffin!"

Colin Mochrie


Once you lick the frosting off a cupcake

it becomes a muffin

And muffins are healthy.

(You’re welcome)